Greater Pittsburgh Community Food Bank Supplemental Nutrition Assistance Program Outreach & Education: Staff available to help guide individuals through the SNAP application process over the telephone. We conduct on-site SNAP education and information sessions for groups of individuals. – Megan Davis, 412-460-3663, ext. 220, mdavis@gpcfb.org.

Greater Pittsburgh Community Food Bank Summer Food Service Program Outreach & Education: Provides information and support for organizations interested in becoming host sites or sponsors for summer meals. – Chris West, 412-460-3663, ext. 307, cwest@gpcfb.org.

Greater Pittsburgh Community Food Bank Green Grocer: A mobile farmers market that is designed to travel into food desert communities to provide the fresh food options that are currently missing from the landscape. Operates in Clairton and Mt. Oliver. – Ehrrin Keenan, 412-460-3663 x215, ekeenan@gpcfb.org.

Greater Pittsburgh Community Food Bank Produce to People: A large-scale produce distribution program. Each family receives 30-50 pounds of food, mostly fresh produce. Produce to People is an additional resource to the local food pantry – people can come to as many distributions as needed, and still attend the local pantry. Operates in McKeesport and Duquesne. – Ehrrin Keenan, 412-460-3663 x215, ekeenan@gpcfb.org.